The home-cooked family meal is often lauded as the solution for problems ranging from obesity to deteriorating health to a decline in civility and morals.Well! That certainly identifies the high stakes. What to do? We're way too busy to cook, even those of us who stay home. And it's expensive to buy fresh food! We need affordability and convenience, but without sacrificing good looks, health, civility, or morals. Fantasy economics comes to the rescue. Remember in the early days of feminism the proposals for housewives to earn salaries? Acknowledging that "[i]t’s nearly impossible for a single parent or even two parents working full time to cook every meal from scratch, planning it beforehand and cleaning it up afterward," Wartman notes that families "of means" just hire outsiders to take care of these problems. But then what happens to the obese, unhealthy, uncivil, and immoral children of the paid housekeepers?
Something Must Be Done, and as usual, it takes the form of totally misunderstanding what salaries are for, as in "money that one person (or group) gives to another for performing a service that the first person (or group) values enough to pay money for it." Here, it obviously wouldn't help much for the husband or the children to pay the wife a salary for putting a fresh, healthy dinner on the table and then washing the dishes. Evidently it doesn't count that the husband deposits his salary into the household account and pays the bills. What to do? Somehow I knew it would involve tax subsidies, tax penalties, and the phrase "sugary foods," and Wartman did not disappoint:
Stay-at-home parents should qualify for a new government program while they are raising young children—one that provides money for good food, as well as education on cooking, meal planning and shopping—so that one parent in a two-parent household, or a single parent, can afford to be home with the children and provide wholesome, healthy meals. These payments could be financed by taxing harmful foods, like sugary beverages, highly caloric, processed snack foods and nutritionally poor options at fast food and other restaurants. Directly linking a tax on harmful food products to a program that benefits health would provide a clear rebuttal to critics of these taxes. Business owners who argue that such taxes will hurt their bottom lines would, in fact, benefit from new demand for healthy food options and from customers with money to spend on such foods.Progressives are so cute when they try to talk about market principles. See, it makes sense for the taxpayers to pay mom's salary, because business owners benefit when families demand healthy food options at the store! Also, we need "workplace policies that incentivize health, like 'health days' that employees could use for health-promoting activities: shopping for food, cooking, or tending a community garden." I guess there's not much a family should supply for itself by deciding that it's important and paying for it with money the family brings in by doing valuable work for outsiders. If it needs to be done at all, the taxpayers should fund it. Probably best if the government mandates it, too, just to be sure, because you can never be sure that most parents will take care of their children out of love, duty, or simple self-interest.
One thing I don't understand is why the tax subsidy would be limited to families with young children. Don't older children deserve to avoid obesity, illness, incivility, and immorality? What about middle-aged people who don't have parents any more?
