Steyn is irresistible this week:
Americans, so zealous in defense of their liberties when it comes to guns, are cheese-surrendering eating-monkeys when it comes to dairy products. On the roads, on the cheese board, in health care, in banking privacy, and in a zillion other areas of life, many Europeans now have more freedom than Americans.
For the record, I'm consistent in these matters — I want it all: assault weapons and unpasteurized Camembert, guns and butter. Certainly, cheese makes a poor attitudinal rallying cry: "I'm proud to be a Frenchman, where at least I know my Brie!"
2 comments:
I would settle for a SF 260 with hardpoints for mini guns and rockets. Also a nice aged sharp provolone....
http://www.airforce-technology.com/projects/aermacchisf260traine/
Stelio Frati designed some very nice aircraft- like the F8 Falco, all wood construction.
Nah, I much prefer hard cheeses. Runny, smelly food makes me a little nervous.
LittleRed1
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