18th Century Hot Drinks for New Years

A bit of history interspersed with some cooking -- punch, egg nog, and hot buttered ale.

4 comments:

  1. “We can imagine this echoing throughout history.”

    I can imagine quite a lot.

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  2. Well, for "A channel dedicated to exploring the 18th Century lifestyle," much work needs to be done in the imagination. After all, we can't go back. It is more of a re-enactment channel rather than an academic history channel.

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  3. Hot buttered ale is not a common drink these days; hot buttered rum has replaced it in America, at least. But it's a good drink, well, both of them are.

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    Replies
    1. You've had hot buttered ale? I'd never even heard of it before.

      Come to think of it, I don't think I've ever had hot buttered rum, either, and I tend to like rum and rum drinks.

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